Beverage Industry

Jagtap, Sandeep, Skouteris, George, Choudhary, Vilendra and Rahimifard, Shahin (2018) Improving Water Efficiency in the Beverage Industry with the Internet of Things. In: ICRISET Conference, 14/12/2018, Changa, Anand, India.

Big data analytics

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garcia, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2021) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

Blockchain

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garcia, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2021) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

Brexit

Brooks, Christopher, Parr, Lesley, Smith, Jordan, Buchanan, Dominic, Snioch, Dominika and Hebishy, Essam (2021) A Review of Food Fraud and Food Authenticity across the Food Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and Brexit on Food Industry. Food Control . ISSN 0956-7135

COVID-19 Pandemic

Brooks, Christopher, Parr, Lesley, Smith, Jordan, Buchanan, Dominic, Snioch, Dominika and Hebishy, Essam (2021) A Review of Food Fraud and Food Authenticity across the Food Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and Brexit on Food Industry. Food Control . ISSN 0956-7135

Call for papers

Dabic, Marina, Hjortsø, Carsten Nico, Marzi, Giacomo and Vlačić, Božidar (2020) Call for papers: Open Innovation in the Food Industry: What we know, What we don’t know, What we need to know. Emerald Group Publishing Ltd.

Energy

Jagtap, Sandeep and Rahimifard, Shahin (2019) Unlocking the Potential of the Internet of Things to Improve Resource Efficiency in Food Supply Chains. In: Innovative Approaches and Applications for Sustainable Rural Development. Springer, pp. 229-253. ISBN UNSPECIFIED

Energy Efficiency

Pathare, Pankaj B., Roskilly, Anthony Paul and Jagtap, Sandeep (2019) Energy Efficiency in Meat Processing. In: Novel Technologies and Systems for Food Preservation. IGI Global. ISBN 9781522578949, 1522578943

Energy efficiency

Jagtap, Sandeep and Rahimifard, Shahin (2018) Real-Time Data Collection to Improve Energy Efficiency in Food Manufacturing. In: +AGRO 2018 − International Congress on Organizational Management, Energy Efficiency and Occupational Health, 3-4th Oct 2018, Castelo Branco, Portugal.

Food

Curry, Nigel and Allen-Collinson, Jacquelyn (2016) A food strategy for the City of Lincoln. Project Report. University of Lincoln, Lincoln.

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Dabic, Marina, Hjortsø, Carsten Nico, Marzi, Giacomo and Vlačić, Božidar (2020) Call for papers: Open Innovation in the Food Industry: What we know, What we don’t know, What we need to know. Emerald Group Publishing Ltd.

Food Authenticity

Brooks, Christopher, Parr, Lesley, Smith, Jordan, Buchanan, Dominic, Snioch, Dominika and Hebishy, Essam (2021) A Review of Food Fraud and Food Authenticity across the Food Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and Brexit on Food Industry. Food Control . ISSN 0956-7135

Food Fraud

Brooks, Christopher, Parr, Lesley, Smith, Jordan, Buchanan, Dominic, Snioch, Dominika and Hebishy, Essam (2021) A Review of Food Fraud and Food Authenticity across the Food Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and Brexit on Food Industry. Food Control . ISSN 0956-7135

Food Manufacturing

Jagtap, Sandeep and Rahimifard, Shahin (2018) Real-Time Data Collection to Improve Energy Efficiency in Food Manufacturing. In: +AGRO 2018 − International Congress on Organizational Management, Energy Efficiency and Occupational Health, 3-4th Oct 2018, Castelo Branco, Portugal.

Food Supply Chain

Brooks, Christopher, Parr, Lesley, Smith, Jordan, Buchanan, Dominic, Snioch, Dominika and Hebishy, Essam (2021) A Review of Food Fraud and Food Authenticity across the Food Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and Brexit on Food Industry. Food Control . ISSN 0956-7135

Jagtap, Sandeep and Rahimifard, Shahin (2018) Real-Time Data Collection to Improve Energy Efficiency in Food Manufacturing. In: +AGRO 2018 − International Congress on Organizational Management, Energy Efficiency and Occupational Health, 3-4th Oct 2018, Castelo Branco, Portugal.

Jagtap, Sandeep, Skouteris, George, Choudhary, Vilendra and Rahimifard, Shahin (2018) Improving Water Efficiency in the Beverage Industry with the Internet of Things. In: ICRISET Conference, 14/12/2018, Changa, Anand, India.

Food industry

Dabic, Marina, Hjortsø, Carsten Nico, Marzi, Giacomo and Vlačić, Božidar (2020) Call for papers: Open Innovation in the Food Industry: What we know, What we don’t know, What we need to know. Emerald Group Publishing Ltd.

Food policy

Curry, Nigel and Allen-Collinson, Jacquelyn (2016) A food strategy for the City of Lincoln. Project Report. University of Lincoln, Lincoln.

Food security

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Food strategy

Curry, Nigel and Allen-Collinson, Jacquelyn (2016) A food strategy for the City of Lincoln. Project Report. University of Lincoln, Lincoln.

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Food supply chain

Jagtap, Sandeep and Rahimifard, Shahin (2019) Unlocking the Potential of the Internet of Things to Improve Resource Efficiency in Food Supply Chains. In: Innovative Approaches and Applications for Sustainable Rural Development. Springer, pp. 229-253. ISBN UNSPECIFIED

Food system

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Food systems

Curry, Nigel and Allen-Collinson, Jacquelyn (2016) A food strategy for the City of Lincoln. Project Report. University of Lincoln, Lincoln.

Food waste

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Jagtap, Sandeep and Rahimifard, Shahin (2019) Unlocking the Potential of the Internet of Things to Improve Resource Efficiency in Food Supply Chains. In: Innovative Approaches and Applications for Sustainable Rural Development. Springer, pp. 229-253. ISBN UNSPECIFIED

Healthcare Sector

Bader, Farah and Jagtap, Sandeep (2019) Internet of Things Linked Wearable Devices for Managing Food Safety in the Healthcare Sector. In: Wearable and Implantable Medical Devices. Elsevier. ISBN 9780128153697

Healthy food

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Industry 4.0

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garcia, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2021) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

Internet of Things

Jagtap, Sandeep and Rahimifard, Shahin (2018) Real-Time Data Collection to Improve Energy Efficiency in Food Manufacturing. In: +AGRO 2018 − International Congress on Organizational Management, Energy Efficiency and Occupational Health, 3-4th Oct 2018, Castelo Branco, Portugal.

Jagtap, Sandeep, Skouteris, George, Choudhary, Vilendra and Rahimifard, Shahin (2018) Improving Water Efficiency in the Beverage Industry with the Internet of Things. In: ICRISET Conference, 14/12/2018, Changa, Anand, India.

Internet of Things (IoT)

Bader, Farah and Jagtap, Sandeep (2019) Internet of Things Linked Wearable Devices for Managing Food Safety in the Healthcare Sector. In: Wearable and Implantable Medical Devices. Elsevier. ISBN 9780128153697

Jagtap, Sandeep, Bhatt, Chintan, Thik, jaydeep and Rahimifard, Shahin (2019) Monitoring Potato Waste in Food Manufacturing Using Image Processing and Internet of Things Approach. Sustainability, 11 (11). ISSN 2071-1050

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garcia, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2021) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

Internet of things (IoT)

Jagtap, Sandeep and Rahimifard, Shahin (2019) Unlocking the Potential of the Internet of Things to Improve Resource Efficiency in Food Supply Chains. In: Innovative Approaches and Applications for Sustainable Rural Development. Springer, pp. 229-253. ISBN UNSPECIFIED

Local food

Curry, Nigel and Allen-Collinson, Jacquelyn (2016) A food strategy for the City of Lincoln. Project Report. University of Lincoln, Lincoln.

Meat Processing

Pathare, Pankaj B., Roskilly, Anthony Paul and Jagtap, Sandeep (2019) Energy Efficiency in Meat Processing. In: Novel Technologies and Systems for Food Preservation. IGI Global. ISBN 9781522578949, 1522578943

Open innovation

Dabic, Marina, Hjortsø, Carsten Nico, Marzi, Giacomo and Vlačić, Božidar (2020) Call for papers: Open Innovation in the Food Industry: What we know, What we don’t know, What we need to know. Emerald Group Publishing Ltd.

Resource efficiency

Jagtap, Sandeep and Rahimifard, Shahin (2019) Unlocking the Potential of the Internet of Things to Improve Resource Efficiency in Food Supply Chains. In: Innovative Approaches and Applications for Sustainable Rural Development. Springer, pp. 229-253. ISBN UNSPECIFIED

Short food chain

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Sustainability

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Traceability Systems

Brooks, Christopher, Parr, Lesley, Smith, Jordan, Buchanan, Dominic, Snioch, Dominika and Hebishy, Essam (2021) A Review of Food Fraud and Food Authenticity across the Food Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and Brexit on Food Industry. Food Control . ISSN 0956-7135

Water

Jagtap, Sandeep and Rahimifard, Shahin (2019) Unlocking the Potential of the Internet of Things to Improve Resource Efficiency in Food Supply Chains. In: Innovative Approaches and Applications for Sustainable Rural Development. Springer, pp. 229-253. ISBN UNSPECIFIED

Water Efficiency

Jagtap, Sandeep, Skouteris, George, Choudhary, Vilendra and Rahimifard, Shahin (2018) Improving Water Efficiency in the Beverage Industry with the Internet of Things. In: ICRISET Conference, 14/12/2018, Changa, Anand, India.

Water Monitoring System

Jagtap, Sandeep, Skouteris, George, Choudhary, Vilendra and Rahimifard, Shahin (2018) Improving Water Efficiency in the Beverage Industry with the Internet of Things. In: ICRISET Conference, 14/12/2018, Changa, Anand, India.

computer simulation

Postnikov, Andrey, Zolotas, Argyrios, Bingham, Chris, Saleh, Ibrahim, Arsene, Corneliu, Pearson, Simon and Bickerton, Ronald (2018) Modelling of Thermostatically Controlled Loads to Analyse the Potential of Delivering FFR DSR with a Large Network of Compressor Packs. In: European Modelling Symposium (EMS), 2017.

demand side management

Postnikov, Andrey, Zolotas, Argyrios, Bingham, Chris, Saleh, Ibrahim, Arsene, Corneliu, Pearson, Simon and Bickerton, Ronald (2018) Modelling of Thermostatically Controlled Loads to Analyse the Potential of Delivering FFR DSR with a Large Network of Compressor Packs. In: European Modelling Symposium (EMS), 2017.

firm frequency response

Postnikov, Andrey, Zolotas, Argyrios, Bingham, Chris, Saleh, Ibrahim, Arsene, Corneliu, Pearson, Simon and Bickerton, Ronald (2018) Modelling of Thermostatically Controlled Loads to Analyse the Potential of Delivering FFR DSR with a Large Network of Compressor Packs. In: European Modelling Symposium (EMS), 2017.

food supply chain

Curry, Nigel and Allen-Collinson, Jacquelyn (2016) A food strategy for the City of Lincoln. Project Report. University of Lincoln, Lincoln.

Curry, Nigel, Allen-Collinson, Jacquelyn and Markham, Claire (2016) Feeding Lincoln: multiple benefits from considering food as a local system. Project Report. HART, University of Lincoln.

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garcia, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2021) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

food sustainability

Jagtap, Sandeep, Bhatt, Chintan, Thik, jaydeep and Rahimifard, Shahin (2019) Monitoring Potato Waste in Food Manufacturing Using Image Processing and Internet of Things Approach. Sustainability, 11 (11). ISSN 2071-1050

food waste

Jagtap, Sandeep, Bhatt, Chintan, Thik, jaydeep and Rahimifard, Shahin (2019) Monitoring Potato Waste in Food Manufacturing Using Image Processing and Internet of Things Approach. Sustainability, 11 (11). ISSN 2071-1050

image processing

Jagtap, Sandeep, Bhatt, Chintan, Thik, jaydeep and Rahimifard, Shahin (2019) Monitoring Potato Waste in Food Manufacturing Using Image Processing and Internet of Things Approach. Sustainability, 11 (11). ISSN 2071-1050

mathematical modelling

Postnikov, Andrey, Zolotas, Argyrios, Bingham, Chris, Saleh, Ibrahim, Arsene, Corneliu, Pearson, Simon and Bickerton, Ronald (2018) Modelling of Thermostatically Controlled Loads to Analyse the Potential of Delivering FFR DSR with a Large Network of Compressor Packs. In: European Modelling Symposium (EMS), 2017.

potato packing

Jagtap, Sandeep, Bhatt, Chintan, Thik, jaydeep and Rahimifard, Shahin (2019) Monitoring Potato Waste in Food Manufacturing Using Image Processing and Internet of Things Approach. Sustainability, 11 (11). ISSN 2071-1050

refrigeration systems

Postnikov, Andrey, Zolotas, Argyrios, Bingham, Chris, Saleh, Ibrahim, Arsene, Corneliu, Pearson, Simon and Bickerton, Ronald (2018) Modelling of Thermostatically Controlled Loads to Analyse the Potential of Delivering FFR DSR with a Large Network of Compressor Packs. In: European Modelling Symposium (EMS), 2017.

thermostatically controlled loads

Postnikov, Andrey, Zolotas, Argyrios, Bingham, Chris, Saleh, Ibrahim, Arsene, Corneliu, Pearson, Simon and Bickerton, Ronald (2018) Modelling of Thermostatically Controlled Loads to Analyse the Potential of Delivering FFR DSR with a Large Network of Compressor Packs. In: European Modelling Symposium (EMS), 2017.