Lincoln Repository
Items where Subject is "D612 Cereal Science"
 | Up a level |
- JACS Subject (1)
- D Veterinary Sciences, Agriculture and related subjects (1)
- D612 Cereal Science (1)
- D Veterinary Sciences, Agriculture and related subjects (1)
Number of items at this level: 1.
Legumes Legume flours Extrusion Snacks Cereals
Tas, Ayten and Shah, Aditya (2021) The replacement of cereals by legumes in extruded snack foods: Science, technology, and challenges. Trends in Food Science and Technology, 116 . pp. 701-711. ISSN 0924-2244