Items where Division is "National Centre for Food Manufacturing" and Year is 2006

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Article

Gkionakis, George A., Heliopoulos, George, Taylor, Anthony K.D. and Ahmad, John (2006) Factors affecting the flavour binding properties of lactones with soya protein. British Food Journal, 108 (6). pp. 456-474. ISSN 0007-070X

This list was generated on Wed Feb 1 12:17:46 2023 GMT.