Apekey, Tanefa, Morris, Anne, Griffiths, Graham and Fagbemi, Shamusi (2010) Low-fat diet: case study of a cardiology patient. Nutrition and Food Science, 40 (2). pp. 235-242. ISSN 0034-6659
Full content URL: http://dx.doi.org/10.1108/00346651011029273
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| Item Type: | Article |
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| Item Status: | Live Archive |
Abstract
Subject to copyright
| Additional Information: | Subject to copyright |
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| Keywords: | low-fat, cardiology, serum-lipids, diabetes, obesity |
| Subjects: | B Subjects allied to Medicine > B400 Nutrition |
| Divisions: | College of Science > School of Life Sciences |
| ID Code: | 2419 |
| Deposited On: | 04 May 2010 15:13 |
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