Items where Subject is "D Veterinary Sciences, Agriculture and related subjects > D327 Animal Nutrition"

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Number of items at this level: 8.

B

Barcelos, A.-M. and Mills, D. S. and Zulch, H. (2015) Clinical indicators of occult musculoskeletal pain in aggressive dogs. Veterinary Record, 176 (18). p. 465. ISSN 0042-4900

C

Cairns, M. C. and Cooper, J. J. and Davidson, H. P. B. and Mills, D. S. (2002) Association in horses of orosensory characteristics of foods with their post-ingestive consequences. Animal Science, 75 (2). pp. 257-265. ISSN 1357-7298

L

LLoyd, David H. and Marsh, Katrina A (1999) Optimising skin and coat condition in the dog. Waltham Focus, 9 (2). pp. 21-28. ISSN 1354-0157

Lines, J. A. and Van Driel, K. and Cooper, J. J. (2013) Characteristics of electronic training collars for dogs [letter]. Veterinary Record, 172 (9). pp. 243-244. ISSN 0042-4900

M

Marechal, Laetitia and Semple, Stuart and Majolo, Bonaventura and MacLarnon, Ann (2016) Assessing the effects of tourist provisioning on the health of wild Barbary Macaques in Morocco. PLOS ONE, 11 (5). e0155920. ISSN 1932-6203

Mars UK Ltd (1998) Edible composition containing zinc and linoleic acid. .

Mars UK Ltd (1999) Food containing biotin and other B vitamins. .

P

Péron, Franck and Grosset, Claire (2014) The diet of adult psittacids: veterinarian and ethological approaches. Journal of Animal Physiology and Animal Nutrition, 98 (3). pp. 403-416. ISSN 0931-2439

This list was generated on Thu Dec 14 01:33:47 2017 GMT.