Items where Subject is "B Subjects allied to Medicine > B400 Nutrition"

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Number of items at this level: 14.

Article

Apekey, Tanefa and Morris, Anne and Fagbemi, Shamusi and Griffiths, G. (2009) Effects of low-fat and low-GI diets on health. Nutrition and Food Science, 39 (6). pp. 663-675. ISSN 0034-6659

Apekey, Tanefa and Morris, Anne and Fagbemi, Shamusi and Griffiths , G. J. (2012) Benefits of moderate-intensity exercise during a calorie-restricted low-fat diet. Health Education Journal, 71 (2). pp. 154-164. ISSN 0017-8969

Apekey, Tanefa and Morris, Anne and Griffiths, Graham and Fagbemi, Shamusi (2010) Low-fat diet: case study of a cardiology patient. Nutrition and Food Science, 40 (2). pp. 235-242. ISSN 0034-6659

Dagnelie, Pieter C. and Bell, Jimmy D. and Williams, Steve C. and Bates, Timothy E. and Abel, Paul D. and Foster, Christopher S. (1994) Effect of fish oil on cancer cachexia and host liver metabolism in rats with prostate tumors. Lipids, 29 (3). pp. 195-203. ISSN 0024-4201

Linehan, Conor and Doughty, Mark and Lawson, Shaun and Kirman, Ben and Olivier, Patrick and Moynihan, Paula (2010) Tagliatelle: social tagging to encourage healthier eating. Proceedings of the 28th of the international conference extended abstracts on Human factors in computing systems . pp. 3331-3336. ISSN UNSPECIFIED

Middleton, Geoff and Evans, Kelly (2013) Consumer segmentation with Indian cuisine and acceptability of healthier options: findings from the Healthy Takeaways project in Lincolnshire (Part II). Proceedings of the Nutrition Society, 72 (OCE4). E240. ISSN 0029-6651

Middleton, Geoff and Evans, Kelly (2013) Exploring the possibilities of transforming Indian cuisine: findings from the Healthy Takeaways project in Lincolnshire (Part I). Proceedings of the Nutrition Society, 72 (OCE4). E270. ISSN 0029-6651

Middleton, Geoff and Keegan, Richard and Henderson, Hannah (2012) A qualitative exploration of stakeholder perspectives on a school-based multi-component health promotion nutrition programme. Journal of Human Nutrition and Dietetics, 25 (6). pp. 547-556. ISSN 0952-3871

Razagui, I. B. and Barlow, P. J. and Izmeth, M. G. and Taylor, K. D. (1991) Iron status in a group of long-stay mentally handicapped menstruating women: some dietary considerations. European Journal of Clinical Nutrition, 45 (7). pp. 331-340. ISSN 0954-3007

Razagui, Ibrahim B. and Barlow, Philip J. and Taylor, K. D. Anthony and Izmeth, Mohamed G. A. (1999) Dietary zinc intake of a group of longstay mentally handicapped women some bioavailability considerations. Biological Trace Element Research, 68 (1). pp. 25-39. ISSN 0163-4984

Slee, Adrian D. (2012) Exploring metabolic dysfunction in chronic kidney disease. Nutrition and Metabolism, 9 (1). pp. 36-51. ISSN 1743-7075

Paper or Report

Jackson, Jennifer (2014) Evaluation of green synergy community garden projects 2012 - 2013. Project Report. University of Lincoln.

Conference or Workshop Item

Lavin, Jacquie and Barber, Jenny and Middleton, Geoff and Henderson, Hannah and Keegan , Richard (2013) Platform for Health and Wellbeing pilot study: provision of weight management support via the workplace. In: the 20th European Congress on Obesity, 12.05.13 - 15.05.13, Liverpool, UK.

Mitchell, Susannah and Middleton, Geoff (2013) The effect of a carbohydrate mouth rinse on performance of the yo-yo intermittent recovery level 1 test with female university level hockey players. In: BASES Student Conference 2013, 26.03.2013 - 27.03.2013, Cardiff Metropolitan University.

This list was generated on Thu Apr 24 14:27:10 2014 BST.