A

Apekey, Tanefa and Morris, Anne and Fagbemi, Shamusi and Griffiths, G. (2009) Effects of low-fat and low-GI diets on health. Nutrition and Food Science, 39 (6). pp. 663-675. ISSN 0034-6659

Apekey, Tanefa and Morris, Anne and Fagbemi, Shamusi and Griffiths , G. J. (2012) Benefits of moderate-intensity exercise during a calorie-restricted low-fat diet. Health Education Journal, 71 (2). pp. 154-164. ISSN 0017-8969

Apekey, Tanefa and Morris, Anne and Griffiths, Graham and Fagbemi, Shamusi (2010) Low-fat diet: case study of a cardiology patient. Nutrition and Food Science, 40 (2). pp. 235-242. ISSN 0034-6659

D

Dagnelie, Pieter C. and Bell, Jimmy D. and Williams, Steve C. and Bates, Timothy E. and Abel, Paul D. and Foster, Christopher S. (1994) Effect of fish oil on cancer cachexia and host liver metabolism in rats with prostate tumors. Lipids, 29 (3). pp. 195-203. ISSN 0024-4201

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Linehan, Conor and Doughty, Mark and Lawson, Shaun and Kirman, Ben and Olivier, Patrick and Moynihan, Paula (2010) Tagliatelle: social tagging to encourage healthier eating. Proceedings of the 28th of the international conference extended abstracts on Human factors in computing systems . pp. 3331-3336. ISSN UNSPECIFIED

M

Middleton, Geoff and Keegan, Richard and Henderson, Hannah (2012) A qualitative exploration of stakeholder perspectives on a school-based multi-component health promotion nutrition programme. Journal of Human Nutrition and Dietetics, 25 (6). pp. 547-556. ISSN 0952-3871

Mitchell, Susannah and Middleton, Geoff (2013) The effect of a carbohydrate mouth rinse on performance of the yo-yo intermittent recovery level 1 test with female university level hockey players. In: BASES Student Conference 2013, 26.03.2013 - 27.03.2013, Cardiff Metropolitan University.

S

Slee, Adrian D. (2012) Exploring metabolic dysfunction in chronic kidney disease. Nutrition and Metabolism, 9 (1). pp. 36-51. ISSN 1743-7075