Items where Creator is "Swainson, Mark"

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Number of items: 32.

Article

Tu Van, Binh, Duong, Linh, Ho Viet, Tien and Swainson, Mark (2021) How do CSR and EO relate to the efficiency of food processing enterprises? Endogenous production inefficiency stochastic frontier analysis. International Journal of Management and Enterprise Development . ISSN 1468-4330

Thota, Mamatha, Swainson, Mark, Kollias, Stefanos and Leontidis, Georgios (2020) Multi-Source Domain Adaptation for Quality Control in Retail Food Packaging. Computers in Industry, 123 . p. 103293. ISSN 0166-3615

Duong, Linh N.K., Al-Fadhli, Mohammed, Jagtap, Sandeep, Bader, Farah, Martindale, Wayne, Swainson, Mark and Paoli, Andrea (2020) A review of robotics and autonomous systems in the food industry: From the supply chains perspective. Trends in Food Science & Technology, 106 . pp. 355-364. ISSN 0924-2244

Aiyedun, Susanna, Onarinde, Bukola, Swainson, Mark and Dixon, Ron (2020) Foodborne Outbreaks of Microbial Infection from Fresh Produce in Europe And North America: A Systematic Review of Data from This Millennium. International Journal of Food Science and Technology . ISSN 0950-5423

Martindale, Wayne, Duong, Linh, Hollands, Tom Æ. and Swainson, Mark (2020) Testing the data platforms required for the 21st century food system using an industry ecosystem approach. Science of The Total Environment, 724 . p. 751. ISSN 0048-9697

De Sousa Ribeiro, Fabio, Caliva, Francesco, Swainson, Mark, Gudmundsson, Kjartan, Leontidis, Georgios and Kollias, Stefanos (2020) Deep Bayesian Self-Training. Neural Computing & Applications, 32 (9). pp. 4275-4291. ISSN 0941-0643

Martindale, Wayne, Pearson, Simon, Swainson, Mark, Korir, Lilian, Wright, Isobel, Opiyo, Arnold M., Karanja, Benard, Nyalala, Samuel and Kumar, Mahesh (2020) Framing food security and food loss statistics for incisive supply chain improvement and knowledge transfer between Kenyan, Indian and United Kingdom food manufacturers. Emerald Open Research, 2 (12). ISSN 2631-3952

Gong, Liyun, Thota, Mamatha, Yu, Miao, Duan, Wenting, Swainson, Mark, Ye, Xujiong and Kollias, Stefanos (2020) A novel unified deep neural networks methodology for use by date recognition in retail food package image. Signal, Image and Video Processing . ISSN 1863-1711

Ajayi, Oluseyi Moses, Swainson, Mark and Wayne, Martindale (2019) Impact of salt and sugar reformulation on processing parameters for orange juice and tomatoes using ohmic heating. British Food Journal . ISSN 0007-070X

Grasso, Simona, Smith, Gabrielle, Bowers, Sophie, Ajayi, Oluseyi Moses and Swainson, Mark (2019) Effect of texturised soy protein and yeast on the instrumental and sensory quality of hybrid beef meatballs. Journal of Food Science and Technology, 56 (6). pp. 3126-3135. ISSN 0022-1155

Pearson, Simon, May, David, Leontidis, Georgios, Swainson, Mark, Brewer, Steve, Bidaut, Luc, Frey, Jeremy, Parr, Gerard, Maull, Roger and Zisman, Andrea (2019) Are Distributed Ledger Technologies the Panacea for Food Traceability? Global Food Security, 20 . pp. 145-149. ISSN 2211-9124

Martindale, Wayne, Hollands, Tom Æ, Swainson, Mark and Keogh, John G. (2018) Blockchain or bust for the food industry? Food Science and Technology, 33 (4). ISSN 0144-1493

De Sousa Ribeiro, Fabio, Gong, Liyun, Caliva, Francesco, Gudmundsson, Kjartan, Swainson, Mark, Yu, Miao, Leontidis, Georgios, Ye, Xujiong and Kollias, Stefanos (2018) An End-to-End Deep Neural Architecture for Optical Character Verification and Recognition in Retail Food Packaging. 2018 25th IEEE International Conference on Image Processing (ICIP) . pp. 2376-2380. ISSN 2381-8549

Dowding, Colin, Griffiths, Jonathan David and Swainson, Mark (2018) Analytical prediction of laser mediated polymer melt and damage width. Procedia CIRP, 74 (2018). pp. 728-732. ISSN 2212-8271

Martindale, United Kingdom, Swainson, Mark, Hollands, Tom Æ and Marshall, Richard (2018) Bread winner. Food Science and Technology, 32 (3). ISSN 0144-1493

De Sousa Ribeiro, Fabio, Caliva, Francesco, Swainson, Mark, Gudmundsson, Kjartan, Leontidis, Georgios and Kollias, Stefanos (2018) An adaptable deep learning system for optical character verification in retail food packaging. 2018 IEEE Conference on Evolving and Adaptive Intelligent Systems (EAIS) . pp. 1-8. ISSN 2473-4691

Paoli, Andrea and Swainson, Mark (2018) The Future of Food Manufacturing. Impact . ISSN 2398-7073

Swainson, Mark J. and Norman, Jake (2017) Robotic chef creates recipe for change. Food Science & Technology, 31 (1). ISSN 1475-3324

Ababio, Patricia, Daramola, Bukola, Taylor, Tony and Swainson, Mark (2016) Food law compliance in developed and developing countries: comparing school kitchens in Lincolnshire–UK and Ashanti Region of Ghana. Food Control, 68 . pp. 167-173. ISSN 0956-7135

Gillett, Alice, Waugh, David, Lawrence, Jonathan, Swainson, Mark and Dixon, Ron (2016) Laser surface modification for the prevention of biofouling by infection causing Escherichia Coli. Journal of Laser Applications, 28 (2). 022503. ISSN 1042-346X

Ababio, Patricia, Taylor, Tony, Swainson, Mark and Daramola, Bukola (2016) Impact of food hazards in school meals on students' health, academic work and finance – Senior High School students' report from Ashanti Region of Ghana. Food Control, 62 . pp. 56-62. ISSN 0956-7135

Ababio, Patricia, Taylor, Tony, Swainson, Mark and Daramola, Bukola (2016) Effect of good hygiene practices intervention on food safety in senior secondary schools in Ghana. Food Control, 60 . pp. 18-24. ISSN 0956-7135

Martindale, Wayne and Swainson, Mark (2008) Developing supply chain innovations - requirements for research and challenges for the food industry. Aspects of applied biology, 87 . pp. 77-84. ISSN 0265-1491

Book Section

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garcia, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2021) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

Jagtap, Sandeep, Duong, Linh, Trollman, Hana, Bader, Farah, Garcia-Garci, Guillermo, Skouteris, George, Li, Jie, Pathare, Pankaj, Martindale, Wayne, Swainson, Mark and Rahimifard, Shahin (2020) IoT technologies in the food supply chain. In: Food Technology Disruptions. Elsevier. ISBN 9780128214701

Gong, Liyun, Yu, Miao, Duan, Wenting, Ye, Xujiong, Gudmundsson, Kjartan and Swainson, Mark (2018) A Novel Camera Based Approach for Automatic Expiry Date Detection and Recognition on Food Packages. In: Iliadis L., Maglogiannis I., Plagianakos V. (eds) Artificial Intelligence Applications and Innovations. AIAI 2018. IFIP Advances in Information and Communication Technology. Springer, Cham. ISBN 978-3-319-92006-1

Swainson, Mark and McWatt, Linda (2010) Sensory quality control in the chilled and frozen ready meal, soup and sauce sectors. In: Sensory analysis for food and beverage quality control. Woodhead Food Series (191). Woodhead Publishing Ltd, Cambridge, pp. 203-235. ISBN 9781845694760

Swainson, Mark and Mcwatt, Linda (2010) Sensory quality assurance in the chilled and frozen ready meal, soup and sauce sectors. In: Sensory analysis for food and beverage quality control: a practical guide. Woodhead Publishing Series in Food Science, Technology and Nutrition . Elsevier Inc., pp. 203-235. ISBN 9781845694760

Paper or Report

Duckett, Tom, Pearson, Simon, Blackmore, Simon, Grieve, Bruce, Chen, Wen-Hua, Cielniak, Grzegorz, Cleaversmith, Jason, Dai, Jian, Davis, Steve, Fox, Charles, From, Pal, Georgilas, Ioannis, Gill, Richie, Gould, Iain, Hanheide, Marc, Iida, Fumiya, Mihalyova, Lyudmila, Nefti-Meziani, Samia, Neumann, Gerhard, Paoletti, Paolo, Pridmore, Tony, Ross, Dave, Smith, Melvyn, Stoelen, Martin, Swainson, Mark, Wane, Sam, Wilson, Peter, Wright, Isobel and Yang, Guang-Zhong (2018) Agricultural Robotics: The Future of Robotic Agriculture. Other. UK-RAS Network White Papers.

Hingley, Martin, Price, Liz, Swainson, Mark, Bosworth, Gary and Sturman, Vanessa (2012) Opportunities for greater Lincolnshire's supply chains: full report. Project Report. Lincolnshire County Council, Lincoln.

Hingley, Martin, Price, Liz, Swainson, Mark and Bosworth, Gary (2012) Opportunities for greater Lincolnshire's supply chains: summary report. Project Report. Lincolnshire County Council, Lincoln.

Book or Monograph

Swainson, Mark (2018) Swainson's Handbook of Technical & Quality Management for the Food Manufacturing Sector. Woodhead Publishing Series in Food Science, Technology and Nutrition. . Elsevier, USA. ISBN 9781782422754

This list was generated on Fri Feb 26 04:37:02 2021 GMT.