A comparative study of fresh food horizontal co-operation in UK and Italy

Hingley, Martin and Sodano, V. (2009) A comparative study of fresh food horizontal co-operation in UK and Italy. University of Bologna Press, Bologna, Italy. ISBN UNSPECIFIED

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Abstract

A comparative study of fresh food horizontal co-operation in UK and Italy

Item Type: Book
Additional Information: A comparative study of fresh food horizontal co-operation in UK and Italy
Keywords: food, co-operation, UK and Italy
Subjects: D Veterinary Sciences, Agriculture and related subjects > D600 Food and Beverage studies
N Business and Administrative studies > N100 Business studies
Divisions: College of Social Sciences > Faculty of Business & Law > Lincoln Business School
Depositing User: Martin Hingley
Date Deposited: 22 Mar 2011 11:02
Last Modified: 18 Jul 2011 16:40
URI: http://eprints.lincoln.ac.uk/id/eprint/4275

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