Gorman, Amy and Endruweit, Cassiopeia and Croxton, Ruth and Baron, Mark and Gonzalez-Rodriguez, Jose (2010) Liquid chromatography-mass spectrometry analysis of latent fingerprints. In: Undergraduate Research Opportunities Scheme at the University of Lincoln.
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UROS_2009_Student_project_-_LC-MS_analysis_of_latent_fingerprints_(Poster).pdf - Whole Document Restricted to Registered users only Download (435Kb) | Request a copy |
Abstract
Latent fingerprints consist of natural secretions found on the skin surface and external contaminants such as cosmetics and food material. The deposited residue is a complex mixture of organic and inorganic compounds and the exact composition is, to a certain extent, unique to that fingerprint and the individual that left it. Chemical information from latent fingerprints may, in the future, provide intelligence information about a suspect such as age, sex or their personal habits. Techniques which have been used to study latent fingerprints include chromatographic techniques such as gas chromatography-mass spectrometry (GC-MS) and spectroscopic techniques such as Fourier Transform Infra-Red spectroscopy (FT-IR) (Croxton et al., 2006, Ricci et al., 2007). Very little work has been done to date employing liquid chromatography-mass spectrometry (LC-MS) for the analysis of latent fingerprints.
| Item Type: | Conference or Workshop Item (Poster) |
|---|---|
| Additional Information: | Latent fingerprints consist of natural secretions found on the skin surface and external contaminants such as cosmetics and food material. The deposited residue is a complex mixture of organic and inorganic compounds and the exact composition is, to a certain extent, unique to that fingerprint and the individual that left it. Chemical information from latent fingerprints may, in the future, provide intelligence information about a suspect such as age, sex or their personal habits. Techniques which have been used to study latent fingerprints include chromatographic techniques such as gas chromatography-mass spectrometry (GC-MS) and spectroscopic techniques such as Fourier Transform Infra-Red spectroscopy (FT-IR) (Croxton et al., 2006, Ricci et al., 2007). Very little work has been done to date employing liquid chromatography-mass spectrometry (LC-MS) for the analysis of latent fingerprints. |
| Keywords: | liquid chromatography-mass spectrometry, latent fingerprint, amino acids |
| Subjects: | F Physical Sciences > F110 Applied Chemistry F Physical Sciences > F410 Forensic Science F Physical Sciences > F180 Analytical Chemistry |
| Divisions: | College of Sciences > Faculty of Science > School of Life Sciences |
| Depositing User: | Ruth Croxton |
| Date Deposited: | 24 Oct 2010 10:43 |
| Last Modified: | 13 Mar 2013 08:49 |
| URI: | http://eprints.lincoln.ac.uk/id/eprint/3533 |
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