The Future of Food Manufacturing

Paoli, Andrea and Swainson, Mark (2018) The Future of Food Manufacturing. Impact . ISSN 2398-7073

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The Future of Food Manufacturing

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Abstract

By developing food manufacturing robotic technologies, the Automated Robotic Food Manufacturing System and Robotic Flexible Food Manufacturing System projects work to meet both commercial and societal needs.

Additional Information:This is the pre-peer reviewed version of the following article: "The Future of Food Manufacturing", which has been published in final form at https://doi.org/10.21820/23987073.2018.5.89. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions
Keywords:Robotics, food manufacture
Subjects:D Veterinary Sciences, Agriculture and related subjects > D631 Food and Beverage Manufacture
H Engineering > H671 Robotics
Divisions:College of Science > National Centre for Food Manufacturing
College of Science > School of Engineering
ID Code:32515
Deposited On:28 Nov 2018 09:59

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