Exploring barriers and facilitators to eating the Mediterranean diet in England: a qualitative study

Middleton, Geoff and Keegan, Richard and Smith, Mark F. and Alkhatib, Ahmed and Klonizakis, Markos (2015) Exploring barriers and facilitators to eating the Mediterranean diet in England: a qualitative study. In: Nutrition Society summer meeting, 14-17 July 2014.

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Abstract

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Additional Information:Carbohydrates in Health: Friends or Foes Volume 74 issue OCE1, E143
Keywords:Nutrition, bmjtype, JCOpen
Subjects:C Biological Sciences > C600 Sports Science
B Subjects allied to Medicine > B490 Nutrition not elsewhere classified
Divisions:College of Social Science > School of Sport and Exercise Science
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ID Code:17173
Deposited On:16 Apr 2015 15:50

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